Mia Moretti is a name that has become synonymous with fluid creativity and a lust for life across a vast array of disciplines, and whether she is performing, remixing, traveling, designing, or writing, she is nothing short of prolific in her eclectic output. “I think it all comes less from the desire to do many different things, and more from the lack of desire to do one thing,” she explains to me from her pad in Los Angeles, where she has recently relocated from her long-time base of New York. “My childhood didn't have a ton of structure and was a little looser than most. I think, because of that, I move very freely and easily across things – I don't work well when something is scheduled or pre-planned. I just trust what feels right,” she continues, breaking out the infectious grin that inspired the song “International Smile” by her long-time compadre and collaborator Katy Perry. “It hasn't really set me up for any kind of 10-year plan, or anything,” she laughs. “But it does bring me a lot of joy every day, and I'd rather have joy in one day than, than work on something in the hope it might bring me joy in the future.”

When Moretti is not on the road with her band, The Dolls, Mia is DJ'ing and curating music for the fashion elite at the hottest events, including Dior. Photo courtesy of Mia Moretti

Moretti’s capacity for joy is more than evident in her explosive DJ sets, which harness the power of collective energy to take the audience to euphoric heights, but her penchant for paying honour to the moment is perhaps nowhere more apparent than in her passion for travel, which has been well documented in Pillows & Plates – a collection of road trips she has taken with her friend Liza Voloshin to the likes of Cuba, Moscow, Weimar and more, all of which are shared across the web, one smartphone-shot film at a time. “There is always something to learn,” she says, when I ask her where her love of the open road stems from. “It opens your mind every time you go to a new place. There is a piece of my heart that's saved for every new place I visit. I feel a massive opening up and an excitement when I arrive in any new city,” she continues. “That’s really the biggest luxury for me – arriving in a new place and experiencing something that I'm not expecting. I also feel it's in my bones to travel. All my ancestors have left a place and arrived somewhere new at one point of their lives. I feel them, and their journeys, when I travel.

WHERE I WANT TO TRAVEL NEXT: Tangier, a Moroccan gem, seamlessly weaves the echoes of the past and its vibrant present. Immerse yourself in the alluring tapestry of this captivating city, where history unfolds in the labyrinthine streets of the ancient Casbah, and natural beauty surrounds you. Venture an hour away, and discover a serene sanctuary between Asilah and Larache, where eight charming villages surround a river that runs through the valley, showcasing the essence of rural life. Alternatively, bask in the tranquility of boutique hotels, wander through Tangier's bustling medina and Casbah, and savor moments of bliss at Café Haffa, sipping mint tea while gazing upon the Mediterranean's expansive horizon. Tangier holds a world of wonders for every adventurous soul. Getty Images
Arles, France:  The new Luma Arles, arts center in Arles, France, designed by the renowned Canadian American architect Frank Gehry. Located in 27 acres of landscaped park. Luma Arles
Luma is home to works by leading artists including Philippe Parreno, Olafur Eliasson and Kapwani Kiwanga, and a group show of rising art stars. Luma Arles
Just a two-hour journey from San Diego lies Valle de Guadalupe, Mexico, a veritable paradise for wine enthusiasts and connoisseurs of Baja Med cuisine. Delight in the exquisite offerings of boutique hotels while immersing yourself in the region's vineyards. At Villa Montefiori, winemaker Paolo Paoloni's tastefully minimalist tasting room complements the breathtaking mountain vistas. Nearby, Chef Javier Plascencia captivates with his live-fire culinary mastery, showcased at Finca Altozano and Animalón, a short stroll away.

Moretti is a culinary enthusiast and food is the star of her recent Low Touch Economy books, featuring homespun recipes alongside poems on the nature of love and freedom. It has always played a massive role in her life, being brought up in an Italian family where the ritual of eating was at the core of everyday life. “My mother loved food and all my early memories are of someone being in the kitchen cooking,” she says. “The whole family was always involved; every single occasion revolved around food.” It’s abundantly clear when Moretti talks about her family that she values her ancestral connections deeply. Her grandfather remaining her greatest inspiration to this day. “He's such a grateful person, and really is so appreciative of every moment,” she says. “He’s seen so much in life, but when I asked him 'What was the best year of your life?’ he said, ‘this one.’ I think you must have to have that kind of gratitude for every single day to live that long.” An appreciation of the fact that all we truly have is now, and a desire to celebrate that truth is seemingly at the core of Moretti’s being. “I really don't have very grand dreams,” she says, as we draw our enlightening conversation to a close. “I'm just very grateful to have the life that I have. I have a lot of love around me. I mean, luxury is a very simple thing to me: it is freedom. As small as being able to check into a place, to check out again the next day. Travel is a very beautiful thing. A great gift.”

Le Relais de l'Entrecôte, a legendary French Paris bistro, draws crowds each day, forming lines before its doors even open. Synonymous with steak and frites, this Parisian institution offers a renowned single-course menu: a delightful walnut salad followed by a succulent sirloin steak bathed in their famous buttery, herb-infused secret sauce and delectable homemade French fries. Despite its touristy appeal, it remains a beloved haunt for locals, a testament to its exceptional quality. Relais de l'Entrecote
"Traveling is something that feeds my soul and practice. I pick up influences everywhere, mixing what I've seen and learned into my sets and poetry. Travel is about discovery — it brings me great joy to share something new". Mia Moretti . Justin Chung
Even on Sundays when many European restaurants are closed, Paris holds secrets for the discerning foodie, if you know who to ask. Amidst this culinary landscape, Clamato shines as a rustic-chic gem, renowned for its ever-evolving menu of tantalizing small seafood dishes paired with fine wines. Born from the creators of the Michelin-starred Septime, chef Bertrand Grébaut and Théo Pourriat, created this small fantastic no-reservations restaurant, open on weekends from noon until 11 pm. Clamato

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